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EXPEDITOR FOOD Fiore

JOBSUMMARY:
Maintainsa constant flow of food from the kitchen to the dining room.
Essential Qualifications:
Positions that havecontact with the public require the ability to work in a noisy environment, andmay be exposed to guests who use tobacco products. Also, non-public contact positions may berequired to enter public areas from time to time, in connection with theirduties, and may be subject to the same environment.
EDUCATION: No Requirements
EXPERIENCE: 2 years Waitpersonexperience preferred
ABILITIES:
1. Above average communication and interactive skills
2. Ability to lift and carry large, heavy banquet trays and beverage trays
3. Literacy and fluency in English
4. Mobility to move quickly and easily through restaurant and kitchen areas
EssentialJob Functions:
1.Insuresthe prompt delivery of food from the kitchen to the dining room.
2. Assists Waitpersons in a cooperative manner to insure efficient service toguests.
3. Uses the Universal Seating Method correctly.
4. Adhere to the principles of basic food service, delivering hot food hot andcold food
cold.
5. Familiarizes self with all items on both printed and daily menus.
6. Adheres to proper food safety and sanitation standards.
7. Completes assigned side work as directed.
Harrah's reserves the right to make changes to this jobdescription whenever necessary.
Preference is given to qualified Rincon tribal members andmembers of other federally recognized tribes.

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